Charity Yard Sale on May 1st 2011!

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Charity Yard Sale on May 1st 2011!

Monday, April 25, 2011

By Gillian Baudreau
Contributor

To benefit the American Cancer Society

Hundreds of items have been donated to be sold at our huge yard sale this Sunday, May 1st from 9:00am until 3:00pm!

The Yard Sale will be held in the parking lot of Annesis Power Equipment, 198 West Central St. in Natick (across from Planet Fitness).

Stop by for terrific deals on everything from books to art to kitchen supplies, and support this important cause at the same time. It's a win-win!

Eventful results in "natick,massachusetts"

The Gift of Scent Event
Join us during the Gift of Scent Event and have our master engraver personalize a perfume bottle for you - the perfect gift!
Cosmetics, First Level

When: Nov 28, 2014 2 PM in Natick, Massachusetts (Fri, 28 Nov 2014 14 )
Secrets for a Great Thanksgiving

Want to impress family and friends with a traditional Thanksgiving feast but don't know where to begin? We've created this hands-on class just for you! Our chef instructor will walk you through all the essential techniques–from roasting a turkey and making creamy pan gravy to creating a delicious cranberry relish. You'll laugh and learn alongside other students as you practice whipping potatoes like a pro and crafting pumpkin chiffon pie. After mastering a few fundamentals, you'll be ready to wow guests with a spectacular holiday spread.


What To Expect:

Great cooking isn't about recipes—it's about techniques. In our classes you'll work together with other students in a fun, hands-on environment led by our professional chef instructors.

  • Learn fundamental skills for a lifetime of great cooking
  • Work side-by-side with other students to prepare each dish
  • Interact with classmates and the instructor for a rich learning experience
  • Classes are 2 to 2 1/2 hours, unless otherwise noted above, and each student enjoys a generous taste of every dish
  • Held in our professional teaching kitchens, each class is led by an experienced chef instructor
  • Hands-on classes are limited to 16 participants
  • Students receive a coupon good for 10% off in-store purchases the day of class



When: Nov 24, 2014 11 AM in Natick, Massachusetts (Mon, 24 Nov 2014 11 )
Secrets for a Great Thanksgiving

Want to impress family and friends with a traditional Thanksgiving feast but don't know where to begin? We've created this hands-on class just for you! Our chef instructor will walk you through all the essential techniques–from roasting a turkey and making creamy pan gravy to creating a delicious cranberry relish. You'll laugh and learn alongside other students as you practice whipping potatoes like a pro and crafting pumpkin chiffon pie. After mastering a few fundamentals, you'll be ready to wow guests with a spectacular holiday spread.


What To Expect:

Great cooking isn't about recipes—it's about techniques. In our classes you'll work together with other students in a fun, hands-on environment led by our professional chef instructors.

  • Learn fundamental skills for a lifetime of great cooking
  • Work side-by-side with other students to prepare each dish
  • Interact with classmates and the instructor for a rich learning experience
  • Classes are 2 to 2 1/2 hours, unless otherwise noted above, and each student enjoys a generous taste of every dish
  • Held in our professional teaching kitchens, each class is led by an experienced chef instructor
  • Hands-on classes are limited to 16 participants
  • Students receive a coupon good for 10% off in-store purchases the day of class



When: Nov 24, 2014 6 PM in Natick, Massachusetts (Mon, 24 Nov 2014 18 )
Rockapella
Age Limit: All Ages

Rockapella



When: Dec 20, 2014 8 PM in Natick, Massachusetts
Cost: $45 public; $40 members (Sat, 20 Dec 2014 20 )
Exploring Computer Science (ECS)

This is an After School Program in Natick, MA that is designed for 8th - 10th graders.

Explore Computer Science through  an exploration of engaging topics, use conceptual ideas of computing, and discover why certain tools or languages might be utilized to solve particular problems. (The National Science Foundatin has funded the development and implementation of two new computer science courses: this is one of those courses.)

Build upon computational practices of algorithm development, problem solving techniques in programming that are relevant to today’s students. (Introductiory units on: Web Design, Computational Thinking, Programming, Robotics, and much more!)

Other topics discussed:
  - interface design
  - limits of computers
  - societal and ethical issues

Location and *Times:     Mondays   & Thursdays       4:30-6:00 PM at 145 Hartford St., Natick, MA  (Temple Israel)
                                         Wednesdays                         7:00-8:00 PM via Conference Call                                       
                                                                                      *Total online or in-class/lab hours per semester = 48-50 hours/course
                                                                                                                 Please, see syllabus or calendar for exact dates.

Please, check out our website: www.MyScienceClassroom.org for contact and more information.



When: Sep 8, 2014 4 PM to Dec 18, 2014 6 PMin Natick, Massachusetts (Mon, 08 Sep 2014 16 )
Folk Open Mic
When: Dec 2, 2014 8 PM in Natick, Massachusetts (Tue, 02 Dec 2014 20 )
The Missy Maxfield Project


When: Jan 10, 2015 8 PM in Natick, Massachusetts (Sat, 10 Jan 2015 20 )
Tobin School Admissions Open House
The Tobin School is a small, independent day school serving children in preschool through grade 4 in our homey, warm setting. Join us for a chance to learn more about The Tobin School and what makes is such a "wonderful place for children to grow, learn, and be inspired." RSVP to ldavis@thetobinschool.org www.thetobinschool.org

When: Jan 7, 2015 9 AM to Jan 7, 2015 10 AMin Natick, Massachusetts (Wed, 07 Jan 2015 09 )
Violet Jam presents: Eddie Money on Black Friday!

Hailing from Brooklyn, New York, rocker/songwriter Eddie Money began his early years as a cop studying at the New York Police Academy before relocating to San Francisco and becoming a popular fixture around the Bay Area rock scene. On his 1977 eponymous Columbia Records debut, fans were introduced to Money’s unmistakable emotive voice and blue-collar rock ‘n’ roll appeal, with songs such as “Baby Hold On” and “Two Tickets to Paradise” quickly rising on the charts and catapulting the hard-working musician to stardom. When MTV hit the American masses, Money ingeniously began creating humorous video narratives which in turn found huge successes for “Shakin’” and “Think I’m in Love.” Five albums later in 1986, he released the smash album Can’t Hold Back which featured two of Money’s best known classics, “Take Me Home Tonight” (feat. Ronnie Spector) and “I Wanna Go Back.” 1988’s Nothing to Lose included the driving single “Walk on Water,” and from there the rocker continued to release several impressive hit albums during the 1990s and into the 2000s. With a long and incredible career of platinum sales and Top 40 hits, Eddie Money’s music continues to transcend generational gaps and shape the music of today.

Violet Jam is the place to be seen! This Pop & Roll Cocktail Party features creative cocktails and national music acts in the chic new VERVE - Crowne Plaza Hotel.



When: Nov 28, 2014 7 PM to Nov 28, 2014 11 PMin Natick, Massachusetts
Cost: Visit EventBrite.com for pricing. (Fri, 28 Nov 2014 19 )
Take & Bake Holiday Pies

Looking for a fun way to add a homemade dessert to your Thanksgiving table? Look no further! Our chef instructor will show you how easy it is to make two classic Thanksgiving pies that you take home and bake. You’ll enjoy working alongside other students learning to make perfectly flaky pie crust and amazing fillings that feature the flavors of the season. Then you’ll assemble and take home your dessert creations to bake and serve for Thanksgiving. Imagine–all the scrumptious flavors of homemade pie with no messy kitchen to clean up.


What To Expect:

Great cooking isn't about recipes—it's about techniques. In our classes you'll work together with other students in a fun, hands-on environment led by our professional chef instructors.

  • Learn fundamental skills for a lifetime of great cooking
  • Work side-by-side with other students to prepare each dish
  • Interact with classmates and the instructor for a rich learning experience
  • Classes are 2 to 2 1/2 hours, unless otherwise noted above, and each student enjoys a generous taste of every dish
  • Held in our professional teaching kitchens, each class is led by an experienced chef instructor
  • Hands-on classes are limited to 16 participants
  • Students receive a coupon good for 10% off in-store purchases the day of class



When: Nov 26, 2014 3 PM in Natick, Massachusetts (Wed, 26 Nov 2014 15 )
Take & Bake Holiday Pies

Looking for a fun way to add a homemade dessert to your Thanksgiving table? Look no further! Our chef instructor will show you how easy it is to make two classic Thanksgiving pies that you take home and bake. You’ll enjoy working alongside other students learning to make perfectly flaky pie crust and amazing fillings that feature the flavors of the season. Then you’ll assemble and take home your dessert creations to bake and serve for Thanksgiving. Imagine–all the scrumptious flavors of homemade pie with no messy kitchen to clean up.


What To Expect:

Great cooking isn't about recipes—it's about techniques. In our classes you'll work together with other students in a fun, hands-on environment led by our professional chef instructors.

  • Learn fundamental skills for a lifetime of great cooking
  • Work side-by-side with other students to prepare each dish
  • Interact with classmates and the instructor for a rich learning experience
  • Classes are 2 to 2 1/2 hours, unless otherwise noted above, and each student enjoys a generous taste of every dish
  • Held in our professional teaching kitchens, each class is led by an experienced chef instructor
  • Hands-on classes are limited to 16 participants
  • Students receive a coupon good for 10% off in-store purchases the day of class



When: Nov 26, 2014 11 AM in Natick, Massachusetts (Wed, 26 Nov 2014 11 )
Win a FREE CLASS at The Northeastern Institute of Cannabis Open House!
The Northeastern Institute of Cannabis is welcoming the greater New England community to a series of open houses at our Natick learning facilities. During the open house, patrons will be able to tour the facility, meet with Institute instructors, network with members of the cannabis community and learn more about the courses being offered. Plus, just for attending our Open House you will have the chance to win a free class! Classes rotate every two weeks and students can sign up continuously. If you want to begin your journey toward becoming a competent cannabis worker and begin job searching as dispensaries begin to open their cultivation facilities, Sign up soon! Join us this on Tuesday from 6:30 to 8:00 to see what NIC can do for you! For questions or more information about the event, Contact us at 508-655-7420 or email us at instituteofcannabis@gmail.com We look forward to seeing you there! Reserve your space today. Learn more about the institute here: http://www.instituteofcannabis.com/

When: Nov 25, 2014 6 PM to Nov 25, 2014 8 PMin Natick, Massachusetts (Tue, 25 Nov 2014 18 )
Getting the Most from your Digital Camera Workshop
When: Jan 24, 2015 10 AM in Natick, Massachusetts (Sat, 24 Jan 2015 10 )
Ellis Paul
Age Limit: All Ages

Ellis Paul



When: Apr 11, 2015 8 PM in Natick, Massachusetts
Cost: 26 (Sat, 11 Apr 2015 20 )
Ellis Paul
Age Limit: All Ages

Ellis Paul



When: Apr 11, 2015 11 AM in Natick, Massachusetts
Cost: 10 (Sat, 11 Apr 2015 11 )
Death by Bill
DBB at Rock Off Main Street (TCAN)

When: Feb 13, 2015 6 PM in Natick, Massachusetts (Fri, 13 Feb 2015 18 )
PrimeTime Lacrosse

PrimeTime Lacrosse operates camps, clinics, select teams and tournament throughout New England.



When: Oct 8, 2014 12 AM to Jul 30, 2015 12 AMin Natick, Massachusetts (Wed, 08 Oct 2014 00 )
Stars and Meteors at the Holidays
When: Dec 13, 2014 8 PM in Natick, Massachusetts (Sat, 13 Dec 2014 20 )
Travel & Taste: Adventures in the Solomon Islands
When: Dec 11, 2014 6 PM in Natick, Massachusetts (Thu, 11 Dec 2014 18 )
Chris Trapper
When: Dec 11, 2014 8 PM in Natick, Massachusetts (Thu, 11 Dec 2014 20 )
MPDS OFFICIAL OPENING PARTY
Party with us this November 25th and Be part of MPDS Official Opening party! Dresscode: Total Black Venue: Al Mazaya Business Avenue, Tower AA1 - Studio 1502, JLT Gentlemens and Ladies are welcome! Watch a special performance from our very own Instructors and the Ladies of MPDS! Enjoy a special Italian canape and healthy drinks by Cooking Lab! Limited space only. Register to be part of this momentous event! See you on the 25th! MPDS Official Party - $0.00

When: Nov 25, 2014 8 PM in Natick, Massachusetts
Cost: $0 (Tue, 25 Nov 2014 20 )
All's Well That Ends Well
When: Dec 11, 2014 8 PM in Natick, Massachusetts (Thu, 11 Dec 2014 20 )
FalconsPrey


When: Nov 28, 2014 7 PM in Natick, Massachusetts (Fri, 28 Nov 2014 19 )
Terry Kitchen
Open mic feature.

When: Mar 10, 2015 7 PM in Natick, Massachusetts (Tue, 10 Mar 2015 19 )
Natick 10 L7 Futures Circuit Event
Division: Level 7: BG(10 (60'Court/Orange Ball) )s,RR

When: Feb 16, 2015 12 AM to Feb 16, 2015 12 AMin Natick, Massachusetts (Mon, 16 Feb 2015 00 )
Learn to Cut Like a Pro

Become acquainted and adept with the most classic and important of chef's tools, and your time in the kitchen will be transformed. In this hands-on class, you'll hone basic knife skills and practice the fundamental cuts–mince, dice, brunoise, bâtonnet and julienne. Plus, our instructor will teach you a few advanced techniques and offer tips for keeping all your knives maintained and sharp. You'll use these knife skills every time you cook, so if you only take one cooking class, this should be it!


What To Expect:

Great cooking isn't about recipes—it's about techniques. In our classes you'll work together with other students in a fun, hands-on environment led by our professional chef instructors.

  • Learn fundamental skills for a lifetime of great cooking
  • Work side-by-side with other students to prepare each dish
  • Interact with classmates and the instructor for a rich learning experience
  • Classes are 2 to 2 1/2 hours, unless otherwise noted above, and each student enjoys a generous taste of every dish
  • Held in our professional teaching kitchens, each class is led by an experienced chef instructor
  • Hands-on classes are limited to 16 participants
  • Students receive a coupon good for 10% off in-store purchases the day of class



When: Nov 28, 2014 11 AM in Natick, Massachusetts (Fri, 28 Nov 2014 11 )
Tasty Thai at Home

Who needs takeout when you can easily create delicious, authentic Thai dishes at home? Join us and learn secrets for combining aromatic herbs and spices with seasonal ingredients to create the flavors that make Thai cuisine uniquely delicious. Our instructor will walk you through techniques for making everything from green papaya salad and beef satay to the perfect Phad Thai. Plus, we'll show you how to easily create your own coconut curry and spicy peanut sauce.


What To Expect:

Great cooking isn't about recipes—it's about techniques. In our classes you'll work together with other students in a fun, hands-on environment led by our professional chef instructors.

  • Learn fundamental skills for a lifetime of great cooking
  • Work side-by-side with other students to prepare each dish
  • Interact with classmates and the instructor for a rich learning experience
  • Classes are 2 to 2 1/2 hours, unless otherwise noted above, and each student enjoys a generous taste of every dish
  • Held in our professional teaching kitchens, each class is led by an experienced chef instructor
  • Hands-on classes are limited to 16 participants
  • Students receive a coupon good for 10% off in-store purchases the day of class



When: Nov 28, 2014 6 PM in Natick, Massachusetts (Fri, 28 Nov 2014 18 )
Eddie Money Returns to The VERVE - Crowne Plaza Natick for an Encore Black Friday Performance
On Friday, November 28th, rocker and 80s hit-maker Eddie Money will treat fans to a post-Thanksgiving performance at The VERVE - Crowne Plaza Natick. Back by popular demand, Money will prove that Black Friday can bring much more excitement than big sales! This legendary American rock guitarist and singer-songwriter will bring concert-goers back to the 70s with well-known tracks like “Two Tickets to Paradise'' and breakthrough hit "Baby Hold On.'' Moving on to the 80s, Money will keep the crowd on their feet with favorites like "I Think I'm In Love'' and Grammy-nominated track “Take Me Home Tonight.” But Money has new material for the crowd too, including, “One More Soldier Coming Home,” a song he wrote for fallen soldiers of which 100% of the proceeds from the single go to the Intrepid Fallen Heroes Fund, a non-profit organization that provides support to United States military personnel and their families. Currently, Money is touring all over the country, proving that despite decades in the world of rock n’ roll, Money can and is still keeping crowds “Shakin” to his music!

When: Nov 28, 2014 7 PM in Natick, Massachusetts
Cost: $30 per person in advance; $35 at the door The "Jam Package" is available for $199 per night (includes concert admissions for two, an overnight stay, and 2PM late checkout) (Fri, 28 Nov 2014 19 )
Natick 10 L7 Futures Circuit Event
Division: Level 7: BG(10 (60'Court/Orange Ball) )s,RR

When: Apr 25, 2015 12 AM to Apr 25, 2015 12 AMin Natick, Massachusetts (Sat, 25 Apr 2015 00 )
Delicious Mexican Cooking

Create authentic, south of the border favorites right in your own cocina. In this fun, hands-on class, you’ll learn techniques for everything from braising pork for savory tacos to preparing traditional pozole soup. You’ll enjoy working alongside other students practicing knife skills and learning to create easy vinaigrette and salsa from scratch. Plus, we’ll share secrets for baking a delicious Mexican flan that’s sure to be the highlight of any fall fiesta.


What To Expect:

Great cooking isn't about recipes—it's about techniques. In our classes you'll work together with other students in a fun, hands-on environment led by our professional chef instructors.

  • Learn fundamental skills for a lifetime of great cooking
  • Work side-by-side with other students to prepare each dish
  • Interact with classmates and the instructor for a rich learning experience
  • Classes are 2 to 2 1/2 hours, unless otherwise noted above, and each student enjoys a generous taste of every dish
  • Held in our professional teaching kitchens, each class is led by an experienced chef instructor
  • Hands-on classes are limited to 16 participants
  • Students receive a coupon good for 10% off in-store purchases the day of class



When: Nov 25, 2014 6 PM in Natick, Massachusetts (Tue, 25 Nov 2014 18 )
Take & Bake Holiday Pies

Looking for a fun way to add a homemade dessert to your Thanksgiving table? Look no further! Our chef instructor will show you how easy it is to make two classic Thanksgiving pies that you take home and bake. You’ll enjoy working alongside other students learning to make perfectly flaky pie crust and amazing fillings that feature the flavors of the season. Then you’ll assemble and take home your dessert creations to bake and serve for Thanksgiving. Imagine–all the scrumptious flavors of homemade pie with no messy kitchen to clean up.


What To Expect:

Great cooking isn't about recipes—it's about techniques. In our classes you'll work together with other students in a fun, hands-on environment led by our professional chef instructors.

  • Learn fundamental skills for a lifetime of great cooking
  • Work side-by-side with other students to prepare each dish
  • Interact with classmates and the instructor for a rich learning experience
  • Classes are 2 to 2 1/2 hours, unless otherwise noted above, and each student enjoys a generous taste of every dish
  • Held in our professional teaching kitchens, each class is led by an experienced chef instructor
  • Hands-on classes are limited to 16 participants
  • Students receive a coupon good for 10% off in-store purchases the day of class



When: Nov 25, 2014 11 AM in Natick, Massachusetts (Tue, 25 Nov 2014 11 )
Learn to Cut Like a Pro

Become acquainted and adept with the most classic and important of chef's tools, and your time in the kitchen will be transformed. In this hands-on class, you'll hone basic knife skills and practice the fundamental cuts–mince, dice, brunoise, bâtonnet and julienne. Plus, our instructor will teach you a few advanced techniques and offer tips for keeping all your knives maintained and sharp. You'll use these knife skills every time you cook, so if you only take one cooking class, this should be it!


What To Expect:

Great cooking isn't about recipes—it's about techniques. In our classes you'll work together with other students in a fun, hands-on environment led by our professional chef instructors.

  • Learn fundamental skills for a lifetime of great cooking
  • Work side-by-side with other students to prepare each dish
  • Interact with classmates and the instructor for a rich learning experience
  • Classes are 2 to 2 1/2 hours, unless otherwise noted above, and each student enjoys a generous taste of every dish
  • Held in our professional teaching kitchens, each class is led by an experienced chef instructor
  • Hands-on classes are limited to 16 participants
  • Students receive a coupon good for 10% off in-store purchases the day of class



When: Nov 23, 2014 11 AM in Natick, Massachusetts (Sun, 23 Nov 2014 11 )
10 Skills for Great Holiday Cooking

In this fun and informative class, you’ll create a delicious holiday meal while learning 10 techniques every cook should master. Our instructor will walk you through the steps of creating perfectly roasted vegetables and brining chicken and tips for carving. Working alongside other students, you’ll learn how to make a delicious homemade vinaigrette and cranberry relish, and master lump-free gravy. When it’s time for dessert, we’ll share secrets for making tender, flaky pie dough, then show you how to fill and bake the perfect pumpkin tart. Join us and learn skills you’ll use again and again to create a lifetime of delicious holiday meals.


What To Expect:

Great cooking isn't about recipes—it's about techniques. In our classes you'll work together with other students in a fun, hands-on environment led by our professional chef instructors.

  • Learn fundamental skills for a lifetime of great cooking
  • Work side-by-side with other students to prepare each dish
  • Interact with classmates and the instructor for a rich learning experience
  • Classes are 2 to 2 1/2 hours, unless otherwise noted above, and each student enjoys a generous taste of every dish
  • Held in our professional teaching kitchens, each class is led by an experienced chef instructor
  • Hands-on classes are limited to 16 participants
  • Students receive a coupon good for 10% off in-store purchases the day of class



When: Nov 23, 2014 3 PM in Natick, Massachusetts (Sun, 23 Nov 2014 15 )
Karen K & The Jitterbugs' Holiday Show
When: Dec 20, 2014 11 AM in Natick, Massachusetts (Sat, 20 Dec 2014 11 )
Richie Furay Band
When: Mar 21, 2015 8 PM in Natick, Massachusetts (Sat, 21 Mar 2015 20 )
Karla Bonoff
When: Mar 28, 2015 8 PM in Natick, Massachusetts (Sat, 28 Mar 2015 20 )
Ben Rudnick and Friends
When: Jan 24, 2015 11 AM in Natick, Massachusetts (Sat, 24 Jan 2015 11 )
Deborah Henson-Conant
When: Jan 10, 2015 8 PM in Natick, Massachusetts (Sat, 10 Jan 2015 20 )
Jon Butcher Axis: Experienced!
When: Feb 28, 2015 8 PM in Natick, Massachusetts (Sat, 28 Feb 2015 20 )
Ed Kowalczyk
When: Feb 4, 2015 8 PM in Natick, Massachusetts (Wed, 04 Feb 2015 20 )
Aztec Two-Step
When: Feb 27, 2015 8 PM in Natick, Massachusetts (Fri, 27 Feb 2015 20 )
Marshall Crenshaw and The Bottle Rockets
When: Jan 24, 2015 8 PM in Natick, Massachusetts (Sat, 24 Jan 2015 20 )
Xuerong Zhao, piano
When: Dec 14, 2014 3 PM in Natick, Massachusetts (Sun, 14 Dec 2014 15 )
Sebastian Baverstam, cello
When: Jan 11, 2015 3 PM in Natick, Massachusetts (Sun, 11 Jan 2015 15 )
Ladies of Laughter: Funny & Fabulous
When: Jan 16, 2015 8 PM in Natick, Massachusetts (Fri, 16 Jan 2015 20 )
Southside Johnny and the Poor Fools
When: Jan 30, 2015 8 PM in Natick, Massachusetts (Fri, 30 Jan 2015 20 )
Raphael Severe, clarinet
When: Mar 22, 2015 3 PM in Natick, Massachusetts (Sun, 22 Mar 2015 15 )
International Guitar Night
When: Jan 31, 2015 8 PM in Natick, Massachusetts (Sat, 31 Jan 2015 20 )
Jefferson Starship
When: Mar 19, 2015 8 PM in Natick, Massachusetts (Thu, 19 Mar 2015 20 )
David Wilcox
When: Mar 27, 2015 8 PM in Natick, Massachusetts (Fri, 27 Mar 2015 20 )

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